MenuS

$99 plus tax and gratuity

Menu is subject to change due to availability of ingredients, seasonal conditions, or inspirations-of-the-week. Although we strive to maintain the menu presented above, our menus are not finalized until 48 hours prior to your booking.

Due to the nature of our Cabane à Sucre menu, dietary restrictions cannot be accommodated.

(After Februray 2nd, we will again begin to accept modifications to our menus)

Please note: Beginning February 4th, our Table d'Hôte menu is priced at $135 per guest.