Reservations

All reservations can be made through our online reservation system as credit card information is required. Below you will find information on reservations and dining at St. Lawrence. Walk ins are welcome.

 

Making Your Reservation

  • Rescheduling and cancellations are accepted up to 48 hours prior to your booking. To cancel or reschedule, please contact the restaurant at info@stlawrencerestaurant.com. Cancellation, rescheduling or changes in party size within the 48 hour window will result in a charge of $60 per guest.

    We are no longer offering reservation credits for last minute cancellations. If you hold credits with us from a previous booking, they are still valid and do not expire.

  • We’ve made changes to our reservation process!

     If you hold a gift card or reservation credits with us, you can now book reservations directly through our website. Payment is no longer required at time of booking, so your gift card or reservation credit will be applied to your in-house bill.

    To ensure we have the information required to validate your gift card, please email us in advance of your booking to provide us with your gift card number and value. Missing information may prevent the use of your gift card.

  • All available reservations are visible on our booking site, the openings you see there are reflective of our true availability.

  • You can join a waitlist via our booking website, Tock (link above). If you are flexible in your time and seating preferences, you will have a higher chance of being contacted.

  • We offer a 4 course, Table d'Hôte menu with choices for each course, priced at $135 per person, plus tax and gratuity.

    All reserved guests must participate in the Table d'Hôte menu.

    Please contact us in advance of booking with dietary concerns as there are some allergies we are not able to accommodate and many ingredients are not listed on the menu.

    À la carte dining available only to walk-in guests for the bar.

  • We have a small room with very limited space to wait and most nights our bar seats are fully reserved. To avoid having to wait outside, we kindly ask that you arrive on time for your reservation. If we believe your table will be ready a few minutes early, we will text the reservation contact number.

  • Reservations are recommended, however if you are in the area, feel free to stop by and try your luck!

  • We have a very small dining room and our maximum party size 5 guests. We do not accept split reservations as each table will have different seating times and may not be sat near each other.

    Groups larger than 5 are limited and available Tuesday - Thursday. Please email info@stlawrencerestaurant.com for more information.

  • Reservations are launched one month at a time and open on the 1st of each month, for the following month. (ie: On January 1st, reseravtions open for all of February.)

    If you’d like to be notified as soon as the reservations are made live, please sign up to our newsletter. We do not send any other mail or promotional emails.

 

Dining at St. Lawrence

  • We operate our business in Vancouver’s Downtown Eastside. We ask when you come to visit us that you are respectful, in your words and actions, towards all our community members.

    As is the case anywhere in our city, we don’t recommend leaving valuables in sight inside your vehicle.

  • Yes, we allow children to dine at St. Lawrence.

    Please note, we do not have booster seats or highchairs to offer. Our space is very small and therefor cannot accommodate strollers or car seats in the dining room. We do not have a family section, so we do ask to keep in mind the atmosphere and experience of our other guests. For example, if it’s necessary to have screens on the table we’d request phones over larger tablets and computers and would ask that headphones be used.

    If you are hoping to join us with children under 10, please contact us prior to booking so we can assist you. info@stlawrencerestaurant.com

  • Chef’s Counter - Our chefs counter has side by side seating facing into our open kitchen where you are able to see the entire kitchen at work. This space is known as a unique and interesting dining experience. The chairs are large and comfortable and accommodates parties of two only.

    Traditional Bar - The traditional bar is our side-by-side, bar wood seating. You are served by our bartender with a view of the bar and open kitchen. The chairs are higher with foot rests and comfortable back support. Reservations are for parties of one or two only.

    Dining Room - Our dining room is small and intimate. We have a total of 32 seats in our dining room. We are able to accommodate tables of 2-5 guests in this area.

  • We offer a 4 course, Table d'Hôte menu, which is priced at $135 per person, plus tax and gratuity.

    All reserved guests must participate in the Table d'Hôte menu.

    Please contact us in advance of booking with dietary concerns as there are some allergies we are not able to accommodate and many ingredients are not listed on the menu.

    À la carte dining available only to walk-in guests for the bar.

  • If anyone in your party has serious dietary restrictions, please email us in advance of your reservation as there are some allergies we are not able to accommodate and not all ingredients are listed on the menu.

  • Corkage is $50 per 750ml bottle. Our team is trained to handle your wine with care. If you have specific requests please let us know on arrival or via email ahead of time.

  • Street parking is available outside the restaurant on Gore and Powell Street.

    As in any area of our city, it is recommended to keep valuables out of sight.